✓ Chemical Free
🌾 Farm Sourced
🏛️ Traditional Method
🏛️ FSSAI Licenced
Build Your Own Oil Box (Any 3 of 4, 1L)
“The way your dadi’s kitchen used to smell.”
Sale Ongoing
Free delivery ₹499+
7-day easy returns
COD available
Dispatches in 1–2 days
Source
Black Mustard, Odisha
Free From
Chemicals, Additives, Hexane
Shelf Life
12 months from pressing
Certified
FSSAI · Lab Tested
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Description
Not every household uses all four of our oils, and buying a full four-oil combo when one of them will sit unopened for months doesn’t make sense for a lot of customers. The Build Your Own Oil Box exists specifically to fix that — pick any three of our four wood-pressed oils (Mustard, Coconut, Peanut, and Sunflower), one litre each, and skip whichever one doesn’t fit your cooking.
As shown, a common selection includes Mustard, Sunflower, and Peanut Oil — a combination that covers traditional tempering, light everyday cooking, and frying, while leaving out coconut oil for households that don’t cook South Indian-style dishes or don’t use coconut oil for hair and skin. Whichever three you choose, every oil is pressed the same way — slowly, through a wooden kolhu, with the temperature held below 40°C throughout extraction, and with no chemical solvents, bleaching, or deodorising involved anywhere in the process.
That consistency across the range means you’re not compromising on quality by customising the combo; you’re simply not paying for a bottle you weren’t going to open. This flexible format tends to appeal to two kinds of customers — those who’ve already tried our full four-oil kit and know exactly which one they don’t reach for, and those who know their cooking style well enough from the start to skip the trial phase altogether.
Either way, the pricing on this box reflects a genuine three-oil purchase rather than a discounted four-oil one, so there’s no sense of paying for something you’re not receiving — just three full-sized, unrefined oils chosen to match how your kitchen actually works.
USES:
1) Mustard oil for tempering, pickling, and traditional cooking.
2) Peanut oil for frying and high-heat cooking.
3) Sunflower oil for lighter, neutral-flavoured dishes and baking.
4) Coconut oil (if selected) for South Indian cooking and hair care.
BENEFITS:
1) Lets you skip the one oil your kitchen doesn’t use.
2) Every oil is wood-pressed and unrefined, regardless of which three you pick.
3) Avoids paying for a full four-oil bundle when only three are needed.
4) Flexible enough for both new and returning customers to customise.
SHELF LIFE:
Best to use it before 12 months from the date of packaging.
In this Combo You will Receive:
- Mustard Oil – 1 Litre
- Sunflower Oil – 1 Litre
- Peanut Oil – 1 Litre
- (Coconut Oil available as the 4th option)
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